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有關烹饪的詞彙
來源:太阳成tyc9728     發布時間:2011-09-06    作者:admin     攝影:     校對:無    審核:暫無  

烹饪口譯詞彙,酒類英語詞彙,飲食類詞彙中英文對照

烹饪詞彙
烹饪:culinary art
美食節:gourmet festival
色香味形俱權全 perfect combination of color, aroma, taste and appearance
四大菜系:four major Chinese cuisines
山東菜:Shandong cuisine
川菜:Sichuan cuisine
粵菜:Guangdong/Canton cuisine
揚州菜:Yangzhou cuisine
南淡北鹹:the light southern cuisine and the salty northern cuisine

或者the light flavor in the south, the salty flavor in the north.
東甜西辣:the sweet eastern cuisine and the spicy western cuisine

或者 the sweet flavor in the east and the spicy flavor in the west
白斬雞:tender boiled chicken
臭豆腐:odd-odour bean curd
風味小吃:local delicacy
快餐:snack
火鍋:hot pot
價格低廉的餐館:greasy spoon(美國俚語)
結賬、買單:foot the bill
家常便飯:potluck
用于打包帶走的食品袋:doggy bag(美國俚語)

刀切火候詞彙
刀切:cutting and slicing techniques
火候:heat control
切片:slicing
切條:cutting to strips
切絲:shredding
切柳:filleting
切丁:dicing
切碎:mincing
磨碎:grinding
大火/旺火/武火:strong heat
中火:medium heat
小火/微火/文火:gentle heat
烹饪方法詞彙
烹饪方法:cooking techniques
煎:pan-frying
炒:stir-frying
爆:quick-frying
炸:deep-frying

 

燴:stewing
熏:smoking
煨:simmering
煮:boiling
烘:baking
烤:roasting
蒸:steaming
紅燒:braising (with soy sauce)
涮羊肉:dip-boiled mutton slices
酒類詞彙
啤酒:beer
洋酒:wine
黃酒:yellow rice wine
烈酒:spirit, (strong) liquor
白酒:white liquor
紅酒:red wine
雞尾酒:cocktail
酒類:liquor/alcohol